Shades of Cooking

Langcha( oblong shaped cottage cheese fried to golden brown and dipped in sugar syrup)

Paneer 65( Indian cottage cheese stir fry with vegetables and spices)

Murgh Musallam(whole chicken stuffed and braised in rich gravy)

Chicken Kofta Pulao( Chicken meat balls in flavored rice)

Beetroot Barfi ( Beetroot Fudge)

Nargisi Alurdom( baby potatoes stuffed with chicken mince)